The waiter at the restaurant "Cardiac Grill" showed the signature burger.
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Deadly restaurant burgers eat down people repeatedly fall down when guests dine |
The heart-to-heart restaurant "Cardiac Grill" in Las Vegas, USA, is once again "real". Last Saturday, a female guest fell down while dining.
Restaurant owner John Basso wished the female guest a speedy recovery. But he stressed that the restaurant only served according to her requirements.
“Our restaurant is for avant-garde people who are looking for excitement and adventure,” Basso said. He admits that the restaurant he opened "is not good for health, but it is very fun", specifically for those who don't care much about health.
Basso recalled that the female guest was taken down by the ambulance staff and the health status of the female customer is still unknown. Before that, she had been drinking cocktails and smoking. "She was eating and drinking at the time, singing and jumping, very happy. But but living like this every day, the body will one day get rid of it."
Heart Attack is a hospital-themed restaurant. The waiter was wearing a tight-fitting nurse's suit, and the boss Basso was wearing a white coat, wearing a stethoscope, dressed as a cardiologist, and the guest was called a patient. Open the menu, these words appear: pig fried "dead", there are four "heart bridge" burgers, divided into one, two, three and four.
A four-layer heart-bridge burger has more than 10,000 calories. Basso said that last week's Guinness World Records editor Fang Gang contacted him, saying that the burger was rated as the world's highest calorie sandwich.
It is understood that people who weigh more than 350 pounds (about 159 kilograms) go to the restaurant to eat free.
In mid-February this year, the restaurant was reported by the media. At that time, a man fell ill while eating a "three-layer heart-breaking burger" and was taken out by the ambulance staff.
Basso claims to be a "certified burger doctor" whose duty is to prevent people from eating anorexia or dieting. He said that he was not worried about doing so at all, and he did not worry about the guests. “Unlike the cigarette manufacturer, on the first day of opening the restaurant in 2005, I posted a warning message telling the customer how much harm our food has on health. I think this can avoid legal disputes.”
Basso’s opening such a restaurant has received a lot of criticism. He responded that the restaurant is actually for the sake of the guests. He said that the food in the restaurant was covered by the Guinness Book of World Records because of the high calorie content. He himself did not hide the fact that Hamburg was high in calories.
“Guests see these tips and know that there is a 9,993 card calories in a burger, but still say 'I want to eat', what can we do? We are attracted by these courageous and adventurous people.” Said.